Fizzy Ice Cubes Science

Fizzy Ice Cubes Science

Age: 5-10 Duration: 20 min (plus freezing time) Difficulty: Easy Tags: science, kitchen Published: 2026-06-20

Create colorful, bubbling ice cubes that react when they touch water! Learn about chemical reactions between acids and bases in a fun, frozen experiment.

Tools

Materials

Safety

Steps

  1. In four separate mixing bowls, add 1/4 cup of baking soda to each.
  2. Add 1/4 cup of water to each bowl and stir until the baking soda is mostly dissolved.
  3. Add 1 tablespoon of dish soap to the mixture (divided among the bowls) to make the bubbles last longer.
  4. Add 2 drops of a different food coloring to each bowl and stir until the color is vibrant.
  5. Carefully pour the colorful baking soda mixtures into the compartments of the ice cube tray.
  6. Pour slowly Ice tray Colored mix Carefully pour the colorful baking soda mixtures into the ice cube tray
  7. Place the tray in the freezer and let the cubes freeze completely (usually 4-6 hours or overnight).
  8. Slide in Tray Freezer Place the tray in the freezer until the cubes are frozen solid
  9. Once frozen, pour a small amount of white vinegar into a shallow tray or plate.
  10. Pour vinegar Vinegar Tray Measuring cup Pour a small amount of white vinegar into a shallow tray or plate
  11. Using a spoon or dropper, place a fizzy ice cube into the vinegar and watch it bubble and fizz!
  12. Drop in! Vinegar Ice Cube Place a fizzy ice cube into the vinegar and watch it bubble!
  13. Experiment by adding more vinegar to the cube to see how the reaction changes.
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